moonstruck supper club
concept
In the 1987 film Moonstruck, Loretta's father Cosmo believed in the power of La Bella Luna. At Moonstruck Supper Club, we're convinced that the moon's attraction draws people together and builds bonds of friendship.
Set in the chefs' private kitchen, our monthly supper club offers a chance for diners to connect over vegetarian-friendly, pasta-centric meals. Our prix-fixe menus are driven by local produce, highlighting the best of the DMV's seasonal offerings.
join us
request a reservation
$65 per ticket (optional $35 wine pairing)
who we are
john
John Berry has been cooking in D.C. restaurants for more than 10 years, including the Dabney, minibar by José Andrés, A Rake's Progress, and Rose's Luxury. While traveling in Italy, he acquired a love of making fresh pasta and discovered that the heart of Italian cooking is fresh, high-quality produce.
tessa
Tessa Martin works for an international agriculture nonprofit by day and hosts intimate dinner parties by night, focusing on artful – often theatrical – multi-course meals. She has moonlighted in the kitchen of the Line Hotel's No Goodbyes. She runs a small food Instagram account that showcases her menus - @PlaidTable.
FAQs
What comes with my ticket?
With each ticket, you are reserving a seat in the chefs' private kitchen for a six-course, fixed-menu meal. Each ticket is $65, with the option for an additional $35 wine pairing. Most of our meals are vegetarian, with a focus on homemade pasta and local, seasonal produce. We make nearly everything from scratch - including our pasta, cheeses, breads, ferments, etc. You can find sample menus on our Instagram.
Where is the supper club?
Meals are typically hosted in the chefs' private kitchen in Foggy Bottom, D.C. If we have room for you, we'll email you the exact address after we receive your payment.
When is the next supper club?
Our supper clubs are typically hosted the second Tuesday of every month at 7 p.m. Check the reservation schedule for our next event.
Why can't I add more than two people to my reservation?
We've capped reservations because part of the concept behind our supper club is to build a stronger community and encourage new friendships.
Can you accommodate my dietary restriction?
Most of our meals are vegetarian, but we ask that you mark your preference for a fully vegetarian meal, because we will occasionally incorporate animal products into our meals. Unfortunately, we cannot accommodate other dietary restrictions at this time.
What forms of payment do you accept?
We accept payment via Venmo (preferred), PayPal or Zelle. All payments must be made within 24 hours of receiving your seat confirmation.